{"version":"1.0","provider_name":"Chrisopigi","provider_url":"https:\/\/chrisopigi.gr\/de\/","author_name":"Vitsentzos","author_url":"https:\/\/chrisopigi.gr\/de\/author\/vitsentzos\/","title":"\u0398\u03b1\u03bb\u03b1\u03c3\u03c3\u03b9\u03bd\u03cc \u0391\u03bb\u03ac\u03c4\u03b9 100gr - Chrisopigi","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UePkiF7Sw6\"><a href=\"https:\/\/chrisopigi.gr\/de\/product\/meersalz-100g\/\">\u0398\u03b1\u03bb\u03b1\u03c3\u03c3\u03b9\u03bd\u03cc \u0391\u03bb\u03ac\u03c4\u03b9 100gr<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/chrisopigi.gr\/de\/product\/meersalz-100g\/embed\/#?secret=UePkiF7Sw6\" width=\"600\" height=\"338\" title=\"&#8222;\u0398\u03b1\u03bb\u03b1\u03c3\u03c3\u03b9\u03bd\u03cc \u0391\u03bb\u03ac\u03c4\u03b9 100gr&#8220; &#8211; Chrisopigi\" data-secret=\"UePkiF7Sw6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/chrisopigi.gr\/wp-content\/uploads\/2025\/12\/image-26.png","thumbnail_width":500,"thumbnail_height":700,"description":"Fleur de Sel ist die exquisiteste und feinste Art von Meersalz. Es wird von Hand aus den Oberfl\u00e4chenkristallen geerntet, die sich in den reinsten Momenten des Meeres auf nat\u00fcrliche Weise in den Salzg\u00e4rten bilden. Seine Textur ist flockig und zart, mit einem weichen, reinen Geschmack, der jedes Gericht hervorhebt, ohne es zu \u00fcberlagern. Es wird haupts\u00e4chlich als &#8220;Finishing-Salz&#8221; verwendet und verleiht Fleisch, Fisch, [&hellip;]"}