Twists Pasta with Anthotyro Cheese is a distinctive traditional Greek pasta made with premium durum wheat semolina and authentic Cretan anthotyro cheese. It offers a smooth, rich flavor with a delicate cheesy note that pairs beautifully with light and creamy sauces.
Its twisted shape holds sauces perfectly, delivering a rich texture and satisfying bite. It cooks quickly and maintains excellent firmness.
Cooking Time: 2–4 minutes
Perfect Pairings:
• butter & freshly ground pepper
• light creamy sauces
• chicken
• mushrooms
• fresh herbs & olive oil
A refined pasta that brings the essence of Cretan cheese-making tradition into modern culinary creations.
