Zymenia Pasta with Semolina is an authentic traditional Greek pasta made with pure, simple ingredients. Produced using premium durum wheat semolina and water only, with no additives or preservatives, it preserves the true taste of Greek culinary heritage.
Its distinctive elongated shape holds sauces beautifully, offering a rich texture and full flavor in every bite. It cooks easily while maintaining excellent firmness and structure.
Cooking Time: 13–15 minutes
Perfect Pairings:
• red & white sauces
• butter and cheese
• mushrooms
• meat-based dishes
• traditional Greek recipes
An ideal choice for everyday meals as well as special homemade dishes that celebrate tradition and quality.