Hilopites with Cuttlefish Ink are a special traditional pasta made from durum wheat semolina, with natural cuttlefish ink that gives them their characteristic black color and subtle seafood flavor.
They have a smooth texture, boil easily, and pair perfectly with seafood and light sauces.
Boiling time: 2-4 minutes
They combine perfectly with:
• shrimp
• seafood
• cream or wine sauces
• olive oil & garlic
• fresh herbs
A distinct pasta for special flavors.
